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Chelsea Sugar - new bigger bags

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Chelsea Sugar - new bigger bags
Chelsea Sugar - new bigger bags

A fun project for Chelsea Sugar.
We created a fully edible bag of sugar to match their new 10% bigger bags.

 

Want a similar cake created for your event?

Flavour Options

  • Vanilla - Classic vanilla sponge.
  • Chocolate - A rich moist chocolate cake. Our most popular flavour.
  • Red Velvet - Soft, tart red sponge flavoured with cocoa and vanilla.
  • Mud - Deep and rich chocolate cake with coffee undertones.
  • Lemon - Zesty lemon flavour, created with lemon juice and zest.
  • Banana - Classic Sponge cake with banana pieces.
  • Caramel - Caramel sponge.
  • Raspberry and White Chocolate - Raspberry flavoured sponge with raspberries and white chocolate chips.
  • Carrot - A classic, crammed with spices and carrots.
  • Fruit - Packed full of fruit and spices. A firm favourite (especially when spiked with brandy)
  • Coffee - Fresh coffee swirled vanilla sponge, flavoured with our own in house barista made coffee.
  • Coffee and Walnut - Fresh coffee swirled vanilla sponge, flavoured with our own in house barista made coffee, with chunks of whole walnuts.
  • Peach and Passionfruit - Zesty sponge with chunks of peach and passionfruit drizzle.
  • Lemon and Coconut - Zesty lemon flavour, created with lemon juice and zest and loaded with desiccated coconut.
  • Chocolate Orange - Our rich chocolate cake flavoured with orange zest.
  • Chocolate Mint - Our rich chocolate cake flavoured with a subtle tang of peppermint.
  • Strawberry - Classic Sponge cake packed full of strawberry pieces.
  • Raspberry - Classic Sponge cake packed full of raspberry pieces.

This list is a guide for customers but is not all that is available- if there is a cake flavour or filling you specifically want but it is not on the list then please ask as we are always happy to try and accommodate.




HEAR FROM OUR CUSTOMERS

"Coast Cakes are incredible! I have used them for years. Recently I sent a few ideas and images for a 70th birthday party that we were hosting. The cake was so amazing and became the center of so much discussion and fun at the party as people had to figure out the 'joke' - the stollen zero. Thanks Coast Cakes"

— Ursula Elisara

"Thank you so much for the delicious cake, the flavour was perfect! – we received many compliments."

— Sheryl

"You did a fabulous job on our cake today. Huge thank you. Highly recommend."

— Jacqui Hope-Powell
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